Lunch menu week 43
Monday 21/10
Pork belly Hoisin with jasmin rice
Gochujang aubergine with edamame
Tuesday 22/10
Pasta with creamy chicken
Pasta with butternut, butter beans and rosemary
Wednesday 23/10
Irish beef stew
Halloween stew
Thursday 24/10
UN Day- Food from all over the world
And veggies
Friday 25/10
Fish and mash
Tofu balls with sweet potatoes
With reservation for changes. Lunch is served between 11.00-13.00.
For more info or pre-order, call or sms to 0704-224051.