DE LUXE

At special occations you might want some extra quality and that special touch. Here are some suggestions. Of course we cater for all your special wishes. We also adapt the menus according to the seasons. So keep a look out!

FRENCH BUFFET

535 SEK/person

OYSTERS
fin de Claire from Normandie with condiments
CREAMY FARM CHICKEN
with fennel and tarragon
BOEUF BOURGUIGNONE
with truffle mash
GOAT CHEESE SALAD
with hazelnut dressing
SOURDOUGH BREAD
with herb butter

ITALIAN BUFFET

495 SEK/person

ANTIPASTO
charkuteries, cheeses, olives and sundried tomato cream
CAPRESE
cherry tomato, burata, olive oil, balsamic vinegar & flake salt
LEMON and SAGEMARINATE CHICKEN
with gremolata
GRILLED VEGGIES
balsamico marinated with shaved parmesan
PASTA PESTO
with artichoke & rocket
FOCCACIA
with semi dried cherry tomatoes and rosemary

SPRING BUFFET

495 SEK/person

MOUNTAIN TROUT
with terragon oil & water cress
CHANTARELLE –
and västerbotten pie 
LAMB FILLET
with honey & thyme
CAULIFLOUR PURÉE
with Jerusalem artichokes and kale
SALAD
with beetroots, pine nuts, goat cheese and balsamico
SOUR DOUGH BREAD
with herb butter

DESSERT TIPS

TIRAMISU
65 kr/person
KEY LIME PIE
60 kr/person
LIME- AND VANILLA-PANNACOTTA
55 kr/person
with topping of your choice
COCONUT-PANNACOTTA
60 kr/person
with mango
CHOCOLATE MOUSSE
55 kr/person
DULCE DE LECHE MOUSSE
60 kr/person
SOUTH AFRICAN MALVA PUDDING
70 kr/person
GLUTENFREE CHOCOLATE-CAKE
70 kr/person
APPLE CRUMB PIE
55 kr/person
CHOCOLATE BANOFFEE PIE
70 kr/person
BLUEBERRY-PIE
60 kr/person
LEMON MERINGUE PIE
70 kr/person
WHITE STICKY CHOCOLATE CAKE
60 kr/person
SOUTH AFRICAN MILK TART
50 kr/person

12% VAT (moms) is added.